The dairy cooperative is teaming up with Blue Ocean Closures in a formal partnership to create a fibre-based cap for its milk cartons. This could be a first in the dairy industry and would reduce Arla’s plastic consumption by more than 500
In connection with the conclusion of the green tripartite in Denmark, Peder Tuborgh, CEO of Arla Foods, states the following:
Nick Hindle is leaving his position in Arla. Nick Hindle joined Arla as Senior Vice President (SVP) of Corporate Communications in 2016. His replacement will be Mariam Sommerfeldt Skovfoged, who is Head of Owner Communications in Arla today
As part of Arla Foods’ ambition to strengthen its presence in the global media landscape, Bjarke Munk Kamstrup has been appointed as its new Head of Global Media Relations. Bjarke Munk Kamstrup comes from a position as Senior Publ
2.07 EUR-cent per kilogramme of milk in supplementary payment for 2023 will be paid to famer owners. This decision has been taken by the Board of Representatives
Production of the first ever locally-produced organic cheese was celebrated in Indonesia this week. The cheese is the tangible result of a project bringing together Danish agricultural expertise with local Indonesian partners to improve the
Today, Arla Foods and DMK Group are proud to announce our intention to merge, creating the strongest dairy cooperative in Europe. Our merger brings together more than 12,000 farmers and we aim to become one joint cooperative that will achie
As part of Arla’s ambition to lead in a more climate-efficient dairy production, the cooperative now launches a new customer programme that simultaneously accelerate sustainability efforts on farm and help customers achieve their reduction
Upgrade to Argentina site allows doubling of whey permeate powder capacity and production of infant formula-grade proteins
Executive Vice President (EVP) and Head of International, Simon Stevens, has decided to retire after a long career at Arla Foods. His appointed successor is Lillie Li Valeur, who is currently Group Vice President and Managing Director in Ge
Farmer-owned Arla Foods is investing EUR 34.5 million in a new skyr production line at its dairy in Linköping, Sweden. The investment is part of the cooperative’s long-term strategy and to meet the growing demand for skyr.
Biotech and nutrition leaders form partnership to develop advanced protein ingredients.