Arla’s Board of Representatives has approved an amendment to the Articles of Association. This means that Arla is to adopt the international accounting standard IFRS. The decision entails some minor technical accounting changes and one majo
https://www.arla.com/company/news-and-press/2011/pressrelease/arla-to-adopt-ifrs-accounting-standards-759907/
In June Arla entered a ten-year contract with Chinese food company Biostime to produce up to 20,000 tons of Danish milk powder for the infant formula market pr. year. Consequently, Arla now looks to expand its milk powder facility Arinco in
https://www.arla.com/company/news-and-press/2012/pressrelease/chinese-contract-causes-arinco-expansion-797169/
EU’s competition authorities have given the go-ahead for Arla Foods’ acquisition of Allgäuland-Käsereien in Southern Germany.
https://www.arla.com/company/news-and-press/2011/pressrelease/eu-approves-arla-s-acquisition-of-allgaeuland-kaesereien-759905/
ArIa Foods amba and Milk Link are pleased to be able to confirm that regulatory approval has been granted by the European Commission to merge. The Commission’s approval means that the merger will now complete on 1 October, enabling the form
https://www.arla.com/company/news-and-press/2012/pressrelease/eu-approves-merger-between-milk-link-and-arla-foods-797698/
The two members who have decided to retire from the Executive Management Group (EMG) will continue working for Arla, devoting themselves to more specific strategic tasks.
https://www.arla.com/company/news-and-press/2011/pressrelease/new-roles-for-andreas-lundby-and-hans-aake-hammarstroem-759912/
During 2013, Arla will invest in a number of dairy expansions and new facilities in order to increase global production of its most profitable products. Arla also intends to increase efficiencies within production while also reducing its e
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-to-expand-production-in-2013-830460/
Arla looks to expand its production globally and make it more eco-friendly by investing 2.2 billion DKK in 10 of its dairy sites in 2014. The focus will be on production of profitable export products for the company’s strategic growth marke
https://www.arla.com/company/news-and-press/2014/pressrelease/major-investment-to-boost-arla-s-profitability-956183/
Hydrolysate is an important ingredient in products for infants with allergy and products designed for sports and clinical nutrition purposes. The manufacturing plant is to be built next to Arla Foods Ingredients’ existing whey pr
https://www.arla.com/company/news-and-press/2014/pressrelease/new-factory-set-to-boost-supplies-of-gold-standard-whey-protein-1046844/
Arla wishes to streamline and future proof production in Sweden. Therefore, the Board of Directors has taken the decision in principle, which proposes the closure of two dairies and investment in existing dairies. The result will – in line
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-proposes-relocation-and-streamlining-of-production-in-sweden-915070/
Arla’s Board of Directors is proposing that the British supplier group, Arla Foods Milk Partnership (AFMP), through its investment arm Milk Partnership Limited, should become co-owners of Arla Foods from 1 January 2014. The aim being to str
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-poised-for-more-owners-in-the-uk-899633/
In 2012 Arla will invest in a stronger dairy structure, the processing of whey ingredients and more focus on growth markets, with the aim of increasing Arla’s international competitiveness. At the same time, many of the investments will gen
https://www.arla.com/company/news-and-press/2012/pressrelease/arla-invests-in-lower-costs-759901/
Dutchman Henri de Sauvage Nolting is new Executive Vice President for Arla Foods in Sweden. He comes from a position as head of Unilever Nordic and has 20 years of experience within consumer products.
https://www.arla.com/company/news-and-press/2013/pressrelease/new-head-of-arla-sweden-898858/