Stuffed Peppers with Arla Protein Cottage Cheese
Baking time: about 40 minutes at 200°C Serves: 4 people Ingredients: 80g Bulgur wheat 2 cups water ¼ tsp coarse salt Filling: 200g Arla Protein Cottage cheese 1 tbsp flour 1 medium egg Freshly
https://www.arla.com.cy/en-cy/recipes/stuffed-peppers-with-arla-protein-cottage-cheese/