Black is the new green
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Black is the new green

Black is the new green
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Black is the new green
Arla scales up its commitment to develop a sustainable dairy sector in Nigeria
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Arla scales up its commitment to develop a sustainable dairy sector in Nigeria
We contribute to sustainable dairy development in emerging markets
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We contribute to sustainable dairy development in emerging markets
​The sleeping beauty effect: How hibernating products is expanding Arla’s portfolio worldwide
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​The sleeping beauty effect: How hibernating products is expanding Arla’s portfolio worldwide
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We contribute to sustainable dairy development in emerging markets

We engage in the sustainable development of the local dairy sector in the emerging markets in which we operate. It is expected of us as a leading international dairy group and we believe that a trusted and flourishing local dairy sector will benefit both local small farmers and domestic and international dairy companies.

Arla scales up its commitment to develop a sustainable dairy sector in Nigeria
Sustainability
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Arla scales up its commitment to develop a sustainable dairy sector in Nigeria

Out now: Report on Arla’s half year results 2019
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Out now: Report on Arla’s half year results 2019
​Empowering Bangladeshi women to bike nutrition to their nation
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​Empowering Bangladeshi women to bike nutrition to their nation

Arla Foods is shining the light of a growing team of innovative, empowered female microentrepreneurs in Bangladesh, who are generating their own income while taking a nutritious, affordable dairy product to rural regions.
​Arla at World Food Summit: Public-private partnerships are crucial to ensure food safety and food security
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​Arla at World Food Summit: Public-private partnerships are crucial to ensure food safety and food security
​Farmers vote in favour of EUR 290 million pay-out on March 8th
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​Farmers vote in favour of EUR 290 million pay-out on March 8th
​Arla makes over one billion pieces of packaging more sustainable across Europe
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​Arla makes over one billion pieces of packaging more sustainable across Europe
​Powering trucks with poop
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​Powering trucks with poop
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Arla Foods aims for carbon net zero dairy

Arla Foods and its 10,300 farmer owners launch their most ambitious targets so far to accelerate the transition to sustainable dairy production with intensified focus on the farms. The main target is to reduce greenhouse gas emissions by 30 per cent per kilo of milk over the next decade and to work towards carbon net zero by 2050.

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