Arla Foods amba, the leading European dairy co-operative, has announced the departure of its UK Managing Director, Tomas Pietrangeli, who is leaving the company to become CEO of Danish retail group Dagrofa A/S. Pietrangeli will be replaced
https://www.arla.com/company/news-and-press/2018/pressrelease/change-at-the-top-for-arla-foods-uk-2548136/
Further to the announcement of his intention to retire, made on December 1st 2017
https://www.arla.com/company/news-and-press/2018/pressrelease/chairman-aake-hantoft-set-to-retire-in-july-2506493/
Lurpak has scooped the coveted first prize of best butter brand at the biannual World Championship Cheese Contest. Winning in the Salted Butter Category with a best in class score of 99.8 out of 100, Lurpak beat off competition from over 30
https://www.arla.com/company/news-and-press/2018/pressrelease/lurpak-crowned-best-butter-in-the-world-at-championship-cheese-contest-2450483/
Arla Foods introduces a sustainability incentive to its farmer owners to help fund and motivate actions required to hit the 2030 emission reduction target on farm. Arla earmarks up to 3 eurocent per kilo of milk for sustainability activitie
https://www.arla.com/company/news-and-press/2022/pressrelease/arla-earmarks-up-to-500-meur-annually-for-rewarding-climate-activities-on-farm/
Strong performance by Arla Foods’ global brands, international markets, and Ingredients business ensured a year of high growth for dairy cooperative Arla Foods in 2017, as it delivered a 27.4 per cent increase in pre-paid milk price to its
https://www.arla.com/company/news-and-press/2018/pressrelease/annual-results-2017-quality-of-business-improved-due-to-brand-investment-international-expansion-and-product-innovation-2423674/
Arla Foods Ingredients has agreed to acquire the shares in Arla Foods Ingredients S.A (AFISA) currently owned by SanCor to support the company’s ambition for market growth in South America.
https://www.arla.com/company/news-and-press/2018/pressrelease/acquisition-of-shares-in-afisa-2411105/
Arla has today published its Annual Report 2017 as well as its Corporate Responsibility Report 2017, documenting how the company has progressed its financial operations as well as its responsible business practices over the past year.
https://www.arla.com/company/news-and-press/2018/pressrelease/arla-reports-on-its-annual-results-and-its-social-responsibility-2433929/
In a new public-private partnership in Nigeria, farmer-owned Arla Foods is committing to further development of a long-term sustainable dairy industry and local dairy sector in Nigeria by helping 1,000 small scale farmers create better live
https://www.arla.com/company/news-and-press/2019/pressrelease/arla-scales-up-its-commitment-to-develop-a-sustainable-dairy-sector-in-nigeria-2918204/
Arla Foods amba announces the departure of Tim Ørting Jørgensen, Executive Vice President (EVP) of its International Zone, who will leave the company at the end of the year to join Sysco, the Fortune 500 US leading global Foodservice compan
https://www.arla.com/company/news-and-press/2020/pressrelease/arla-foods-announces-departure-of-evp-of-international-tim-orting-jorgensen/
With a broader pipeline of initiatives than ever, climate actions remain a strong priority for Arla, and the dairy cooperative continues to invest in sustainable solutions across its value chain.
https://www.arla.com/company/news-and-press/2021/pressrelease/csr-report-arla-accelerates-sustainability-actions/
The increasing global demand for mozzarella secures an expansion of Branderup Dairy in Denmark. Arla will invest EUR 80 million to more than double the production of mozzarella at the plant. At the same time, the production is enhanced with
https://www.arla.com/company/news-and-press/2019/pressrelease/a-major-move-in-mozzarella/
To accelerate the reduction of CO2 emissions along its entire value chain, European dairy cooperative Arla Foods and its 9.700 farmer owners recently launched the first European wide, incentivized climate check program. With 90 percent of f
https://www.arla.com/company/news-and-press/2020/pressrelease/sustainable-dairy-farming/