Ambitions to take the lead and deliver our production objectives
You will have graduated in the last 1-3 years, or plan to graduate in 2020, with a Bachelors or Master’s Degree preferably within Dairy or Food Science / Technology, but we would also welcome applications from related scientific based subjects (for example Microbiology, Chemical Engineering, Biotechnology etc).
- You will have excellent grades on your exam papers and have managed to complement your studies with work experience that links in with your aspirations for the future.
- We require you to be mobile and flexible as you will be asked to spend 6 months living abroad during the programme.
- It is essential you are fluent in English, but if you are applying for a primary location in our Danish, Swedish or German sites, we require excellent local language skills on top.
If you are looking to develop your career in Food Innovation or R&D, it is important for us to stress that this will not be the most appropriate graduate programme. Instead, this is focused on an operational career within our production sites.
You are ambitious and open-minded
On one hand, you are ambitious, analytical and result-orientered. On the other, you are a curious and open-minded person who will take pride in working with high-quality dairy products on a global scale at one of our production sites. You learn fast and you are not afraid to ask questions. You enjoy the 'learning by doing' principle and taking lead is mostly fun when it means that others will follow with great motivation.