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CHAI LATTE

A warm light chai latte, spiced with the essence of cinnamon, cardamom and cloves.

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Ingredients for 1

  • 1 dl strong chai tea
    1 teaspoon vanilla (pure)
    2,5 dl milk (1,5%)

  • 2 dl strong chai tea
    2 teaspoons vanilla (pure)
    5 dl milk (1,5%)

  • 4 dl strong chai tea
    4 teaspoons vanilla (pure)
    10 dl milk (1,5%)

Instructions

In a saucepan add milk and vanilla. Warm the mixture over low heat. Steep chai tea.
 
Serve hot with a dusting of cinnamon powder and frothed milk on top.


Nutrition per 100g

  • Energy
    145 kJ/34 kcal
  • Protein
    2,5 g
  • Fat/Saturated fat
    1,1 g / 0,79 g
  • Carbohydrates/Sugars
    3,5 g / 3,4 g
  • Dietary fibre
    0 g
  • Calcium
    87 mg
  • Salt
    0,08 g

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